featuring ground beef, pasta, and a seasoned tomato sauce—this Old Fashioned Goulash recipe is perfect for weeknight dinners and family gatherings.
Equipment
Large skillet or Dutch oven
Wooden spoon
Measuring cups and spoons
Knife and cutting board
Colander
Ingredients
1 lb ground beef
1 medium onion, diced
3 cloves garlic, minced
2 cups elbow macaroni, uncooked
1 can (15 oz) tomato sauce
1 can (15 oz) diced tomatoes
2 cups beef broth or water
1 tbsp Worcestershire sauce
1 tsp Italian seasoning
1 tsp paprika
Salt and pepper, to taste
