- sirloin steak (cut into bite-sized cubes)
- 1 bunch asparagus (trimmed)
- 2 tbsp olive oil
- Salt and black pepper (to taste)
For the Garlic Herb Butter Sauce:
- 4 tbsp unsalted butter (melted)
- 4 cloves garlic (minced)
- 1 tbsp fresh parsley (chopped)
- 1 tsp Italian seasoning
- 1 tbsp lemon juice (optional)
- ½ tsp red pepper flakes (optional)
Step-by-Step Instructions
1 Preheat & Prepare
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Preheat oven to 200°C (400°F).
Line a baking tray with parchment paper or lightly grease it.
2 Season the Steak
Place steak cubes
